Dissertations for Food Science and Technology Agriculture
Gaddis, Thomas Frederick
Evaluating the effectiveness of two instructional techniques for teaching food safety principles to food service employeesPh.D. thesis, The University of Tennessee.
Harrington, Emily J.
Rapid detection of Salmonella without enrichmentMaster's thesis, Utah State University.
Optimizing web based instruction—a case study using poultry processing unit operationsMaster's thesis, University of Arkansas.